A light sponge cake layered with freshly whipped Chantilly cream flavoured with vanilla and Irish raspberry jam. Coated with more Chantilly and decorated with seasonal fresh berries and chocolate decorations.
€19 Small (6inch) serves 6
€29 Medium (8inch) serves 12
€38 Large (10inch) serves 18
Please Note: If you want a message on the cake input below if not just leave blank.
Ingredients: Flour, egg, butter, raising agent, vanilla, sugar, cream, raspberry jam
